top of page
SOS - Rio Grande do Sul - Charity Dinner
18TH OF JUNE - 18:00
5 - Course Charity Dinner
Price for dinner with beverage
from 2000 kr per person up to what ever sum you want to donate
100% of the amount goes to the charity
If you can not attend the dinner, but still want to donate, it is from all our hearts ok.
All donations goes through Föreningen Brasil Sverige
Swish: 1234802781
Code: RS Carbon
The Dinner
SNACKS
• cheese bread
• coxinha ”chincken croquette” | caviar
• graviola sorbet | jambú flower
Caipirinha | lime leaf | clarified
PALM HEARTS
tomato | watercress | parmesan | smoked olive oil
Emrich schönleber halgans | Riesling | nahe | 2018
TAPIOCA CRÊPE
Almnäs Tegel cheese | green asparagus
Robert denergant ”les sardines” | chardonnay | bourgeois | 2021
GRATINATED PATAGONIAN PRAWN
Zucchini | wild garlic
Yerba mate | tankray 10 | passion fruit | rooibos
BBQ BEEF SHORT RIB
black garlic chimichurri | cassava
Château landat | blend | haut medoc | 2000
CREME CARAMEL
mandarin sorbet
Zacapa gran reserva 23 | rum | guatamala | Solera
Wine presented by grytthyttan vintage selection
Marcel Visser is going to be here on the night and present all the wines.
GVS is also going to have an unique wine auction with some really special wines.
Rio Grande do Sul
The true heart of Rio Grande do Sul lies in its people. Known for their warmth, resilience, and strong sense of community, the Gaúchos are renowned for their hospitality and generosity. The people of Rio Grande do Sul embody a spirit of hard work, pride, and unity, always ready to lend a helping hand to their neighbors. But now it is them that are in need of our helping hand
They have faced a devastating disaster. Relentless rains caused severe flooding, displacing thousands of families, destroying homes, and ravaging farmland. Lives were upended in an instant, and the community now faces a monumental task of rebuilding.
Thank you for your compassion and support. Let’s make a difference, together.
The sponsors
and special thanks to Föreningen Brasil - Sverige
bottom of page